Cornetti are a narrow tube with a semi-circular curved shape of pasta. They are perfect for macaroni & cheese pasta salad. They also pair well with tomato-based sauces with or without vegetables, and chunky fish or meat-based sauces
Pappardelle are consumed all over Italy and are part of the long, flat pasta family.
They are excellent when prepared with sauces made from wild meat and game.
They are also recommended for recipes with tomato sauce and cheese, as well as with creamy sauces, which spread well over the entire surface of the pasta.
Available in 500g packs.