These are the classic long tomatoes from the South of Italy with a sweet flavour and intense colour.
De Cecco Pomodori Pelati are plunged into boiling water, skinned and immersed in a dense tomato juice which makes them ideal for preparing the basis of creamy sauces.
De Cecco only uses Italian-grown tomatoes which are picked when just ripe to bring you the typical fragrance and flavour of Italian tomatoes.
Available in 400 g tin.
De Cecco Polpa Fine is prepared only with Italian tomatoes, picked when just ripe and cut into small pieces.
The creamy, smooth consistency of De Cecco Polpa Fine makes it ideal for spreading on pizzas and mixing with egg pasta to bring the intense flavour of freshly picked tomatoes to your table.
Available in 400 g tins or in packs of 3x400g.