Tronchetti are a tasty alternative to the classic Gnocchi and Chicche, typical, traditional Italian dishes. They are based on the original recipe that combines selected potatoes and soft flour, but the difference is they only take 2 minutes to cook. The characteristic tubes combined with the soft consistency of the dough bring a touch of originality to even the simplest recipes.
Polenta is a typical, traditional dish from northern Italy which lends itself well to condiments of any kind, such as meat sauces, melted cheese, mushrooms and vegetables. De Cecco Polenta Istantanea is made from the best quality ingredients and the use of cutting-edge technology to guarantee the quality that sets the De Cecco brand apart. With instant polenta, De Cecco offers a naturally gluten-free product, ideal for delicious, inviting dishes which can satisfy even the most demanding palates.