The Mezzanelli pasta shape, which also goes by the name of Regine, is a long pasta shape that is mainly used in southern Italy.
Its size is somewhere between Bucatini grandi and Mezza Zita.
Available in 500g pack.s
Conchiglie Rigate (ridged shells), which originate from the Campania region, are now very popular all over Italy.
The name comes from the shape which resembles a seashell and is one of the most popular pasta shapes because it can capture any kind of sauce.
This pasta is especially good in oven-baked recipes, with fish or meat sauces, as well as being excellent when accompanied by light tomato sauces, with ricotta or pesto alla genovese
Available in 500g and 3 Kg packs.