NATURALLY CRISPY AND RICH IN TASTE
24 hours of slow rising
With sourdough and sea salt
100% Extra Virgin Olive Oil
The ultimate cracker. The Crackers De Cecco Tenero Wheat, skilfully prepared with the addition of only Extra Virgin Olive Oil and sea salt grains on the surface, are the result of a long leavening process with sourdough that lasts 24 hours. The result is delicious crackers in which the pleasant surface salting offers a pleasant contrast to the friable and light texture of the cracker itself.
Our advice: Bring them with you for a tasty and natural break or try them as you like, experimenting imaginative combinations.
Available in 250g pack.
CRISP AND CRUNCHY AS PER TRADITION
100% Extra Virgin Olive Oil
The classic breadsticks of the Piedmontese tradition, prepared with only Extra Virgin Olive Oil, thin and crunchy, available in practical individual serving packets, so you can have a tasty snack at any time of day, or as the crumbly and savoury base of an infinite variety of appetizers.
Our advice:
Bring them to the table with any dish, you will not be able to stop at just one.
Available in 125g pack.