Filini (little threads) are very thin strips of pasta that are a great addition to simple first courses made with broth.
Filini are mainly enjoyed in soups, with light, tasty broths enhanced with croutons or vegetables cut into julienne strips.
This pasta can also be used in thick creamy or velvety soups.
Available in 500g pack.
Conchigliette Rigate, a smaller variation of the classic Conchiglie Rigate, are a whimsical shape and have always been considered a great pasta for any kind of sauce for all the family because children love it too thanks to its shape inspired by small, attractive seashells.
Enjoy them in soups and vegetable broths. Excellent served with creamy sauces made from tomatoes and pulses such as peas, beans or chickpeas.
Available in 500g pack.s