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Easy Fettuccine
Difficulty
Ingredients
500 g0SW0233
onion
basil
carrots
Italian parsley
salt
Fettuccine n° 233
Preparation
Make a mix of chopped garlic, carrots and onion, fry lightly until soft then add the tomatoes cook the tomato mix for about 4 minutes then add the pasta cooked and drained al dente, garnish with a few leaves of basil and serve.