Coquillettes are a short, typically French pasta shape. This shape was invented by the agricultural and food industries during the 19th century in France.
The small size makes it easy to eat and, above all, to cook. This top-selling pasta in France is very popular with children and quick to prepare.
Available in 500g packs
Fusilli Corti Bucati, originally from the Campania region, owe their distinctive spiral shape to the ancient tradition of rapidly twisting a strand of spaghetti around a knitting needle with a skilled hand.
This pasta is excellent served with hearty meat or vegetable ragùs.
Available in 500g packs.