Sedanini are a smaller variation of the classic Sedani Rigati and are excellent for preparing vegetable soups and broths, but they can also be enjoyed with light tomato based sauces. Vegetable sauces made from tomatoes and pulses are also recommended.
Available in 500g or 3 Kg packs.
Fettuccelle Bio Integrale are part of the Fettucce family and originate from central and southern Italy.
The best condiments for Fettuccelle are tomato based sauces with vegetables and aromatic herbs and quick, spicy sauces prepared with extra virgin olive oil, garlic, red pepper, anchovies and capers.
Sauces made with shellfish and seafood are also recommended as are "white" sauces prepared with cream, mascarpone, soft or melting cheeses with the addition of spices such as saffron, horseradish, curry and ginger.
Available in 500g packs.